Why is white zinfandel red




















So, grab a glass and gather up. A post shared by Halleck Vineyard halleckvineyard. You may be surprised to learn that White Zinfandel is an incredibly diverse varietal. This charming pink wine can be anywhere from remarkably sweet to….

Wine shops used to be divided neatly into a red wine section and a white wine section. Dry White Zinfandel. By Averi Melcher. What is White Zinfandel? Well, stop right there! See, we told you. White Zinfandel wine: a brief history White Zinfandel is just about the happiest accident we know of. A rise to fame and a fall from grace One day in , when Sutter Home was making a batch of White Zinfandel, the batch experienced Stuck Fermentation.

How to perfectly pair your White Zinfandel wine To know how to pair your wine, you first need to answer this question: Is your White Zinfandel dry or sweet? How to really enjoy your White Zin Just like terroir impacts the wine grapes, a wine glass can make all the difference in the final flavor and your drinking experience as a whole. View this post on Instagram. Follow halleckvineyard. Halleck Vineyard. Finding Your Perfect Pour September 30, Follow Us.

Facebook Link Instagram Link. Upcoming Events There are no upcoming events at this time. Posted in Dry White Zinfandel. Averi Melcher Averi is a professional writer, travel blogger, full-time digital nomad, and self-proclaimed wine lover. After spending a year in France and, later, a year in Argentina, she fell in love with red wines but will never turn down a summer-y white or dry rose in the interest of research.

Read More As a producer of two different styles of Zinfandel, we receive many questions about both of our wines:. If the winemaker presses early on during fermentation or immediately, as we chose to , the resulting wine has limited color and can appear anywhere from transparent to light red. If the juice is left in contact with the skin through the completion of fermentation before pressing, it has a deeper, red color.

Over time, the popularity of the grape diminished in favor of French grapes, primarily Cabernet Sauvignon, Chardonnay and Merlot. In modern times, producers brought a renewed focus to Zinfandel as a variety that can produce world-class red wines.

Wine connoisseurs have long looked down at the sweeter style of white Zin, but its value to the California wine industry cannot be understated. This results in a tremendous collection of historic Zinfandel vineyards throughout California today, including the home of our zinfandel, Puccioni Ranch.

The best way to learn more is always through tasting, so pickup some Drive Zinfandel today! Today, White Zinfandel has fallen largely out of fashion with consumers. However, its approachable and easy-drinking profile makes it a mainstay on grocery store shelves and accounts for nearly 10 percent of wine sales across the country. In Italy, Zinfandel is known as Primitivo.

Its home is in Puglia, which lies in south-eastern Italy. Here, the hot climate produces high-yielding, fruity versions of the wine. High-quality versions are produced when yields are controlled. The best food pairing is dependent on the style of Zinfandel you choose to drink. Fresh and fruity white Zinfandel tastes best with dishes that have lean protein, like chicken or pork, especially when doused in a tomato-based sauce.

Medium-bodied versions, which have greater complexity and layers of spice both peppery and baking go great with marinated lamb chops or grilled sausage. Full-bodied Zinfandel that is robust with concentrated flavors is best with heavier dishes such as a roast vegetable pasta medley or ribs off the BBQ.



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